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Delicious ready-to-use cream-based dessert, typical traditional Italian recipe.

Serve cold, place in the fridge 30 minutes before opening.

Garnish as desired with fruit coulisse, caramel, melted chocolate or coffee.

 

Panna cotta

€4.50Price
  • CREAM (64%), water, sugar, caramel (caramelised glucose syrup and sucrose), natural flavouring, thickeners: agar agar, carob seed flour.

    Weight 100g

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