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100% Italian extra virgin olive oil, produced in compliance with the ancient oil tradition, to guarantee a product of the highest quality.

The oil obtained is green in color with golden reflections, on the nose the flavor of the olive combines with the delicate hints of raw vegetables, almonds, flowers and fresh fruit. A fruity, fragrant and delicate flavor, with ideal characteristics for an excellent combination that enhances the flavor and aroma of the truffle.

Ideal for seasoning tartare, carpaccio or fillets of meat and fish, first courses, eggs, cheeses, salads, vegetables and potatoes.

Finishing product, to be used 1/2 teaspoon per serving.

Extra Virgin Olive Oil with White Truffle

€22.50Price
Quantity
  • 99% Italian extra virgin olive oil , white truffle (Tuber magnatum Pico) freeze-dried 0.15% (equal to 0.9% of fresh product), natural flavor

Éleat Tartufi Alba snc | Piazza Giuseppe Garibaldi 2 - 12051 Alba (CUNEO) | Tel. +39 339 2022333 | info@eleatartufi.com | VAT number and CF 03799460047

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